Fallkniven C10 Knife Sharpener

Fallkniven have introduced a new kind of ceramic steel for sharpening kitchen knives, the C10. They have been testing this sharpener and found that it brings a tremendously good edge, especially on high quality chef’s knives. Another plus is that it has anti-break and shock-absorbing qualities – should you drop it to the floor from a kitchen table, it will most likely not break! The surface hardness is as high as 9 on the Mohs scale, only the diamond reach 10.

Together with the D12 diamond sharpening steel, this is by far the best solution for quality-minded users, professionals or amateurs.